Julie Ann’s Outrageous Foods Beginning
Hi! My name is Julie, and I founded Julie Ann’s Outrageous! Foods in the summer of 2012.
You could say my love of food started from an early age cooking with and watching my mother in our kitchen growing up. She instilled a love of good, wholesome, homemade food in my brother, sister and I and the three of us, now all grown up, love to cook for our own families and friends! Both of my parents taught us all what hard work and determination can accomplish. So….a few years ago when I said I was bringing my salsa recipe (Julie Ann’s Salsa) to market, they said “Go for it!”
What started as a passion for delicious flavor, has turned into our family business. My grandmother, Sadie, or “Sally” as her family and friends called her, was an amazing woman and cook. The recipe for Outrageous tabouli has been handed down from her family, generation after generation. I grew up on “Suf-Soof” (local vernacular from where her family was from) and now I am honored to have it as part of the Outrageous family and share it with you!!!
About Our Company:
We are a small, (for now!) privately owned and operated business located in beautiful mid-coast Maine. Our mission is to provide our customers with the best tasting, freshest products on the market. We are committed to the highest level of quality sourcing our all natural ingredients locally, whenever possible. Using local farms and businesses was an easy and natural choice for our company which strives to promote local economy and sustainability. We craft all of our products in small batches, ensuring a most superior product and the best taste! So, from my Outrageous! kitchen to yours….ENJOY!!!!
Thanks for supporting us and we know you’ll agree that our food is OUTRAGEOUSLY GOOD!